Tasting Notes
A complex and intriguing wine, this blend of Bordeaux varietals grown in Paso Robles has ripe aromas of cherry and candied-plum, along with spicy notes of mint, black olive and coffee. Medium-bodied, it has intense berry flavors and a soft, luscious mouthfeel that lingers into a malt-chocolate finish. Serve with any red meet entree or a creamy dessert. Enjoy now or cellar age until 2018