Norman Vineyards

Winemakers Dinner

Friday March 19 At 7 p.m.

Village Caffé

El Camino Real Atascadero Ca. 93422

First Course

Broiled Sand Dab Cigar Filled with King Crab on
Fresh Sea Scallop in Crab Butter  Reduction 

Edna Valley Reserve Chardonnay 2008

Insalada

Butter Lettuce with Cambazola Cheese, Marinated Pears, Caramelized Pecans and Dried Currants in
Sherry Walnut Vinaigrette 

Paso Robles Viognier 2006

Pasta

Spinach Gnocchi with Pancetta and Mushrooms, in Buttery Tomato Sauce

Barbera Estate Reserve 2005

Intermezzo

Lemon and Mint Sorbet

Entree

Mixed Grill of Prosucuitto Wrapped Quail, Lamb Loin Chop and Wild Boar Sausage in Peppery Zinfandel and Demi-glaze Reduction on Caramelized Cipollini Onions

Monster Zinfandel 2007

Dessert

Flourless Chocolate 70% Cocoa in Currant Casis w/Roasted Hazel Nuts

Zinfandel Port 2005

Strong Coffee

Call Judy 805-237-0138

$65.00 /PP